Organic Coconut Butter

CEILAO Organic Coconut Butter is a rich, vegan, dairy-free butter made by passing desiccated organic coconut through a colloid mill. It is viscous and semi-solid in nature.

Uses
for cooking, confectionary, and to prepare coconut milk

Product Characteristics
Colour – Cream
Appearance – Creamy, free of foreign matter except for paring particles
Odour – Pleasant, free from rancid odour
Taste – Sweet, strongly characteristic of coconut
Texture – Semi-solid liquid
Fat – 65.8% (min)
Moisture – 2.5% (max)
Sulphate residue – Nil

Nutritional Benefits

• Vegan
• Gluten Free
• No Allergens
• GMO Free
• No Preservations

Packaging
Primary – Glass bottles
Secondary – Brown liner corrugated cartons, shrink-wrapped trays
Net weight /volume
– 230 g
– 230 g x 12 per carton / 20 FCL – 3780

Storage
Ambient conditions. Refrigerate after opening and consume within 3 days

Shelf Life
24 months